As we headed up the stairs, it became obvious that this was not exactly a restaurant. We took this long winding staircase to the top of the tower:
At the top, we found a single table set for two. Here's the picture our waiter took for us:
To serve our dinner, the waiter went downstairs and drove off in a golf cart to pick up each course. When he returned, he would carry it upstairs before leaving us alone again. Craig didn't know what we were going to be served (and I obviously had no idea), but I did find the menu later in the room service book:
Appetizers:


Soup:
Main Dishes:


And dessert:
Aside from a few surprise encounters with cilantro, the food was very good. But the setting was incredible. And the company, of course, couldn't have been better. (Our waiter abandoned us for most of the meal. He spent most of the meal driving to get more food, I believe. So Craig and I had the tower all to ourselves.) It was a marvelous treat.
Amazing Thai food (mostly seafood) in the deserts of the Middle East. The view (though dark) was amazing. We could see lights for miles.
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